Startups

MIT startup Rivian has announced they are planning to bring two new electric vehicles to the market in 2020: an SUV and pickup truck with four motors, reports Russ Mitchell for the Los Angeles Times.

AP reporter Tom Krisher writes that MIT startup Rivian has debuted an all-electric pickup truck and SUV. Kishner writes that Rivian's goal is to have “the top version of its R1T pickup will have more than 400 miles (644 kilometers) of battery range per charge when it goes on sale in late 2020.”

Boston Herald reporter Jordan Graham writes that an MIT startup, Accion Systems, is developing a new satellite propulsion technology that could make engines significantly cheaper and more efficient. Graham explains that, “Accion uses a propulsion system called ion electrospray, which shoots ions through holes in the thruster, sending the device in the opposite direction in space.”

STAT reporter Kate Sheridan writes about MIT startup SQZ Biotech, which is developing a “technology that will squeeze cells to open up tiny pores in their membranes to deliver gene therapies or medicines straight into the cell.”

MIT startup Lyndra has found that an ingestible device originally developed by researchers from MIT and Brigham and Women’s Hospital can help tackle the problem of medication adherence, reports Kate Sheridan for STAT. The new technology could make it possible for patients to take “one pill a week for conditions as varied as Alzheimer’s, addiction, allergies, malaria, schizophrenia, high cholesterol, and HIV.”

Boston Globe reporter Amy Crawford highlights MIT startup Spoiler Alert, which “helps food businesses manage surplus inventory (its customers include Sysco, the world’s largest food wholesaler) and runs an online marketplace for discounted food sales and tax-deductible donations throughout New England.”

Washington Post reporter Andrew Van Dam spotlights graduate student Hyejun Kim’s work analyzing data on knitters who used a popular pattern-sharing website to better understand how people are inspired to transform a hobby into a job. Kim found that “offline encouragement and feedback helped most talented hobbyists recognize their ability and take the first steps toward monetizing it.”

TechCrunch reporter Megan Rose Dickey writes about Atolla, an MIT startup that has developed a machine learning system “to identify skin health issues and then recommend the right skin care products based on what affects your skin.”

Chronicle highlights MIT startup Spyce, a restaurant with a robotic kitchen. At Spyce, the flames used to heat a wok “are replaced with induction metal,” explains Erika Tarantal. “The robot-controlled rotation ensures cooking on all sides.”

TechCrunch reporter Ingrid Lunden highlights RapidSOS, an MIT startup that “helps increase the funnel of information that is transmitted to emergency services alongside a call for help.”

Wall Street Journal reporter Ryan Dezember writes about Thasos Group, a company co-founded by Prof. Alex “Sandy” Pentland that aims to “paint detailed pictures of the ebb and flow of people, and thus their money” by gathering anonymous data about people’s activities through their smartphone usage.

Ground-penetrating radar or GPR, developed by researchers from MIT’s Lincoln Laboratory, scans for stable underground features like soil density and rocks to help autonomous trucks drive in all conditions, writes Steve Banker for Forbes. Once a road is scanned, GPR “creates a map of the subsurface strata that can determine the location of a vehicle within a few centimeters,” explains Banker.

Technology developed by researchers from MIT Lincoln Lab could be used to help detect public shooters before they fire, writes Elizabeth MacBride for Forbes. “The technology uses radar energy to detect weapons and explosives through clothing, backpacks and hand baggage in real time,” MacBride explains.

MIT alumni Aman Narang and Steve Fredette speak with NECN’s Brian Burnell about their startup Toast, which provides cloud-based, restaurant management software. Narang explains that Toast was created to replace outdated restaurant technology and “build something from the ground up that could connect their diners, their guests, their employees, and make the restauranteur’s life more efficient.”

MIT startup Nesterly is connecting young people looking for cheaper rents with older residents looking for assistance at home, reports Dugan Arnett for The Boston Globe. Arnett explains that Nesterly “works roughly on the principles of a dating app, with searchable online profiles and features that help work out details of a lease.”