Writing for The Conversation, Prof. Henry Jacoby and research scientist Jennifer Morris explain that in order to avoid the worst consequences of climate change, countries must take immediate action to curb emissions. “Negotiated deals and national decisions made in these few months may determine whether or not the world’s nations will get on track to meeting this global challenge,” they write.
A study by MIT researcher provides evidence that large-scale corn production in the U.S. impacts weather patterns, reports Eric J. Wallace for Atlas Obscura. “By increasing yields,” writes Wallace, “farmers have unintentionally created weather patterns that seem to be protecting their crops and helping them grow more corn.”
New York Times reporter John Schwartz highlights a study co-authored by Prof. Kerry Emanuel that details how, by 2100, areas of the world could face as many as six climate-related crises at once. “Nations, societies in general, have to deal with multiple hazards,” says Emanuel, “and it’s important to put the whole picture together.”
Prof. Michael Strano speaks about his research on carbon-fixing materials, which are “substances powered by the sun that use atmospheric carbon dioxide to grow and repair themselves, just as plants do,” writes Marlene Cimons for Popular Science. “Making a material that can access the abundant carbon all around us is a significant opportunity for materials science,” said Strano.
MIT researchers have found that warmer temperatures caused by climate change could cause increases in fatal car crashes, food safety violations and even violent crime, writes Alan Neuhauser for U.S. News. The researchers hope that their findings will, “spur agencies to consider more closely how to help their workers – whether cops or health inspectors or elsewhere – cope with the heat.”
Researchers from MIT and Harvard studied how climate change could affect food inspections, traffic accidents and police stops, and found that rising temperatures could reduce safety, reports Susan Scutti for CNN. Research scientist Nick Obradovich explains that he hopes the findings can be used to “adapt or to fix things that might go wrong under a changing climate."
In an article for NBC News about how climate change could make life unsustainable in the countries along the Persian Gulf and North Africa, Charlene Gubash highlights an MIT study showing that temperatures there and in southwest Asia, “will exceed the threshold for human survival if nations fail to reign in emissions.”
An MIT study finds that rising temperatures due to climate change will make the North China Plain uninhabitable by the end of the century, reports Newsweek’s Brendan Cole. The area could experience heat and humidity that is “so strong that it is impossible for the human body to cool itself,” Cole explains.
Axios reporter Andrew Freedman examines a new study by researchers at MIT and the Singapore-MIT Alliance for Research and Technology showing that China’s breadbasket, the North China Plain, could face severe heat waves. Big picture, writes Freedman, “such heat waves could both threaten lives and dampen economic output in the region, where 400 million people live.”
CNN reporter Bard Wilkinson writes that a study by MIT researchers finds that by the end of the century China’s North Plain region will experience heatwaves that could kill healthy people within six hours. Wilkinson explains that the findings are, “worrying because many of the region's 400 million people are farmers exposed to climactic conditions.”
New research by Prof. Elfatih Eltahir finds that the North China Plain could face deadly heat waves by the end of the century unless measures are taken to curb carbon emissions, reports Damian Carrington for The Guardian. Eltahir found that there already has been a, “substantial increase in extreme heatwaves on the plain in the past 50 years.”
A new study by led by Prof. Elfatih Eltahir finds that climate change could cause the North China Plain, China’s most populous agricultural region, to face deadly heatwaves by 2100, reports Isabelle Gerretsen for the Thomson Reuters Foundation. “The intensity of those heatwaves means that survival of humans would be questionable,” says Eltahir.
In an article for Salon, Associate Prof. Noelle Eckley Selin and postdoc Sae Yun Kwon discuss their latest research, which examined emissions in China. They write that although mercury pollution is often associated with fish consumption, “China’s future emissions trajectory can have a measurable influence on the country’s rice methylmercury” levels, as well.
Using several comparative models, a new study led by MIT researchers reveals that China’s pledge to peak its carbon emissions by 2030 could cut down on as many as 160,000 premature deaths. “Politically, the research confirms why Chinese officials have their own internal reasons to cut CO2 even though the U.S. is abandoning Paris and disengaging internationally on climate,” writes Ben Geman for Axios.
A new study finds that a 4% reduction in China's carbon emissions by 2030 could save a total of $464.5 billion in healthcare costs, writes Chase Purdy for Quartz. “We have all these policy goals for a transition toward a more sustainable society,” says Associate Prof. Noelle Selin. “Mitigating air pollution, a leading cause of death, is one of them, and avoiding dangerous climate change is another.”